Try These Pumpkin Pie Overnight Oats For Breakfast

Flavorful and creamy Pumpkin Pie Oats will make breakfast your favorite meal of the day. This healthy oatmeal can be prepared in less than 10 minutes in the evening, and you’ll have the perfect fall breakfast when you wake up in the morning.

Follow this easy recipe from The Real Foods blog to prepare perfect pumpkin pie oats.

Ingredients

  • 1 cup old-fashioned rolled oats
  • 1 cup milk of choice (kefir, almond milk, regular milk, etc.)
  • 1/3 cup pumpkin puree
  • 2  tablespoon chopped pecans
  • 1/2 tablespoon pure maple syrup
  • 1 tablespoon flax meal or chia seeds (or ½ tablespoon of each)
  • 1 tablespoon pumpkin pie spice
  • ½  tablespoon pure vanille extract
  • Pinch of salt

Optional toppings: whipped topping, chopped pecans, pumpkin pie spice, maple syrup, etc.

Instructions

  1. Mix all of the ingredients together in a medium bowl except for the toppings.
  2. Divide the mixture into three different containers.
  3. Refrigerate for at least 4 hours or overnight.
  4. Add your topping before serving and enjoy.