Archives food recipes - My Daily Magazine - Art, Design, DIY, Fashion and Beauty ! MyDailyMagazine.com Mon, 21 Nov 2022 08:25:40 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 4 Foods You Need to Cook in Your Air Fryer https://mydailymagazine.com/4-foods-you-need-to-cook-in-your-air-fryer/ Wed, 23 Nov 2022 08:54:00 +0000 https://mydailymagazine.com/?p=61061 Air fryers are having a moment, and more and more people are getting in on the trend. It’s no longer about making the simple foods you normally make in the oven—people are getting inventive and these dishes will help you to start making more interesting meals. Here are four foods you need to cook in […]

The post 4 Foods You Need to Cook in Your Air Fryer appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Air fryers are having a moment, and more and more people are getting in on the trend. It’s no longer about making the simple foods you normally make in the oven—people are getting inventive and these dishes will help you to start making more interesting meals. Here are four foods you need to cook in your air fryer.

Brussel Sprouts

As Thanksgiving is around the corner, there are so many recipes for Brussel Sprouts and those made in the air fryer are extra special. You can add bread crumbs, balsamic vinegar, parmesan, olive oil, garlic, and rosemary. There are so many flavors to try that you will be spoilt for choice.

Pasta

Yes pasta, this trend turns pasta into chips by putting them in the air fryer. You can add anything to them to spice up the flavor, herbs, spices, and some cheese, and they will make a great addition to dips and salsas.

Stuffed Sweet Potatoes

Just like you would make them in an oven, you can now make these delicious sides with any stuffing you want. Add some bacon, cheese, sauces, or vegetables of your choice. You need to bake them in the air fryer until they are tender, then cut them in half lengthways, scoop out the middles, and add them to a bowl with whatever fillings you desire. Then put them back in the air fryer to cook!

Air Fried Meatballs

There are so many ways to make meatballs—you can put them on the stove or in the oven, and now you can put them in your air fryer and make them even tastier. You can make them from beef, chicken, turkey, or pork and add some sweet and sour, sweet and spicy, or spicy sauces. Whatever way you enjoy your meatballs, there is a recipe out there for you!

The post 4 Foods You Need to Cook in Your Air Fryer appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Cooking Got a Lot Easier with Dana Shultz https://mydailymagazine.com/cooking-got-a-lot-easier-with-dana-shultz/ Fri, 18 Jun 2021 18:51:00 +0000 https://mydailymagazine.com/?p=58951 The past year has seen most of us spending more time indoors, and more specifically—in the kitchen. But cooking can be a daunting task, and some recipes out there are quite labor-intensive. Luckily for us, there are those who offer a helping hand when it comes to working our way through the kitchen. Recipe developer, food stylist, […]

The post Cooking Got a Lot Easier with Dana Shultz appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> The past year has seen most of us spending more time indoors, and more specifically—in the kitchen. But cooking can be a daunting task, and some recipes out there are quite labor-intensive. Luckily for us, there are those who offer a helping hand when it comes to working our way through the kitchen.

Recipe developer, food stylist, and cookbook author Dana Shultz is one of those guardian angels. The mastermind behind the successful food blog-turned viral Instagram page, Minimalist Baker, her goal is to make cooking a lot more easier and approachable.

“All eaters are welcome,” reads her website’s caption, as she invites the most novices of cooks to take a (tiny) leap of faith. The idea is simple: Shultz shares recipes that require 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare. The meals vary (from savory to sweet) and most are plant-based. Shultz also shies away from fancy/expensive ingredients.

“Minimalist Baker was born out of a desire to make simple cooking available to the everyday cook—like me,” explained the recipe developer in an interview with Portland Monthly. “I would go and look at recipes on blogs and was generally evaluating whether or not I’d make the recipes based on how much time, equipment, and number of ingredients they required. I wanted simple, and it wasn’t there.”

Shultz’s intuition—that there’s a market for simple recipes—proved correct, and these days her fanbase on Instagram alone is staggering (some 2 million followers to date, and counting!).

“Our plans include continuing to perfect and improve what we already do on Minimalist Baker, which is to provide simple, plant-based recipes that are mind-blowingly delicious,” says Shultz. “If we can keep doing that, I think there will always be a place for us in the internet world and beyond.”

Get cooking! You have no excuse!

The post Cooking Got a Lot Easier with Dana Shultz appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> This Creamy Carrot Soup Will Keep You Warm https://mydailymagazine.com/creamy-carrot-soup-will-keep-you-warm/ Wed, 11 Dec 2019 18:42:01 +0000 https://mydailymagazine.com/?p=29163 There’s nothing better than a warm carrot soup during chilly days in fall. It’s made with great ingredients, it’s healthy, and it’s very simple. The whole process takes around 40 minutes and the recipe is meant for 4 servings. Don’t forget to get a blender or a food processor before you start cooking. Ingredients: 2 […]

The post This Creamy Carrot Soup Will Keep You Warm appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> There’s nothing better than a warm carrot soup during chilly days in fall. It’s made with great ingredients, it’s healthy, and it’s very simple. The whole process takes around 40 minutes and the recipe is meant for 4 servings. Don’t forget to get a blender or a food processor before you start cooking.

https://www.instagram.com/p/BrD4dlBAXpC/?fbclid=IwAR2fx0ibPvkLaMSjUkDH4zfinzuqqsorJ9aBomkfH8Qe9K0qBZkV-NGwlzA

Ingredients:

  • 2 lb peeled and chopped carrots
  • 1/2 teaspoon paprika
  • 1 rib sliced celery
  • 1 diced small onion
  • 1/4 teaspoon black pepper
  • 3 cups low sodium chicken broth
  • 2 teaspoons minced garlic
  • 1/3 cup heavy cream
  • 1 1/2 teaspoon salt
  • 1 tablespoon oil
  • 1 1/2 teaspoon minced ginger
https://www.instagram.com/p/B1BCjpuFt-X/?fbclid=IwAR2IKqor1NXrCRaW-CQ-z6QHPxtl4lrWcyubQlTz3wNLo3ySalXczktLPWw

Instructions:

  1. Cook the oil, carrots, celery, and onions together in a pot. Set the heat to medium-high.
  2. When you see that the onion has a golden brown color you can include the paprika, salt, pepper, ginger, and garlic.
  3. Continue cooking for 1 more minute.
  4. Now you can pour the chicken broth and wait for the mixture to start simmering. Once it does, lower the heat to medium.
  5. Add a lid to the pot and leave it to simmer for 15 to 20 minutes.
  6. When the time is up and carrots are soft transfer the whole carrot soup in a blender.
  7. Blend until you get a creamy consistency. Enjoy the warm soup right away.
https://www.instagram.com/p/BwufffhAQh6/?fbclid=IwAR00RpgEATHSDWCr1bHLNe8ajD4XGNXUHePtQk8lvFaMeMr-DArEiNzxgso

The post This Creamy Carrot Soup Will Keep You Warm appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These are the Nutella Twists of Your Dreams https://mydailymagazine.com/these-are-the-nutella-twists-of-your-dreams/ Tue, 10 Sep 2019 10:51:53 +0000 https://mydailymagazine.com/?p=28481 Nutella twists are here to make your day so much better! Check out the recipe below. Ingredients: 3/4 cup Nutella 3 cups all-purpose flour 1/4 cup granulated sugar 3/4 cup milk 1 package active dry yeast 1/4 cup chopped hazelnuts 1/8 teaspoon salt 4 tablespoons cubed butter powdered sugar 2 egg yolks Instructions: Combine the […]

The post These are the Nutella Twists of Your Dreams appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Nutella twists are here to make your day so much better! Check out the recipe below.

Ingredients:

  • 3/4 cup Nutella
  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 3/4 cup milk
  • 1 package active dry yeast
  • 1/4 cup chopped hazelnuts
  • 1/8 teaspoon salt
  • 4 tablespoons cubed butter
  • powdered sugar
  • 2 egg yolks
https://www.instagram.com/p/BSiQtJYg933/?fbclid=IwAR34V0BpGdte_FzZHcIvUGbgWQMeoN_PmIImJHvm8ZqFlgFq_na60QR_vLY

Instructions:

  1. Combine the butter and milk and place them in the microwave for one minute. Wait for the butter to melt completely.
  2. Mix the milk with 1 tablespoon sugar and yeast. Leave the mixture in a bowl covered with a towel for 5 minutes.
  3. Add the rest of the sugar, egg yolks, and salt. Next, pour in 2 1/2 cups flour and stir all the ingredients together. Add a dough attachment to your mixer and start mixing. Include the remaining 1/2 cup flour and continue mixing for 5 more minutes.
  4. Cover the dough with a towel and leave it for an hour. In the meantime set the oven to 375 F degrees and grab a muffin tin.
  5. Divide the dough into two halves. Make a 14×10 inch rectangle from the first half.
  6. Place the Nutella in the microwave for 20 seconds and add it over the dough. Top it off with hazelnuts.
  7. Place the second dough on top of the first one and seal the edges. Grab a knife to cut 12 14-inch strips.
  8. Place the strips in the muffin tin while also twisting them.
  9. Get the two egg whites and mix them with 1 tablespoon water. Use the mixture to go over the Nutella twists.
  10. Bake for 14 to 16 minutes, then add powdered sugar on top.
https://www.instagram.com/p/BmCq5CYAN-k/?fbclid=IwAR1090JI1KRsU2L5VHrl2F4CrthKnAIEWWrelGOGG_1nlixtInp3Wxln68Q

The post These are the Nutella Twists of Your Dreams appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Chicken Korma is a Great Dinner Idea https://mydailymagazine.com/chicken-korma-is-a-great-dinner-idea/ Sun, 07 Jul 2019 07:03:17 +0000 https://mydailymagazine.com/?p=24450 Even if you are not a big fan of Indian food, you simply can’t pass on a good chicken korma. With this recipe, you’ll have it done in less than half an hour. It includes all the essential and important ingredients that will give that traditional taste. Ingredients: 750 g skinless chicken breast cut into […]

The post Chicken Korma is a Great Dinner Idea appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Even if you are not a big fan of Indian food, you simply can’t pass on a good chicken korma. With this recipe, you’ll have it done in less than half an hour. It includes all the essential and important ingredients that will give that traditional taste.

https://www.instagram.com/p/Bp_rGlyh7wm/?fbclid=IwAR2Yylk4WHshWYAJ9UjxnKVzekRXgQDz7Kxf40svYopLpclVxshg6Ppjfcc

Ingredients:

  • 750 g skinless chicken breast cut into small pieces
  • 400 ml coconut milk
  • 1 sliced onion
  • 1 tablespoon chopped coriander
  • 1 teaspoon turmeric
  • 2 teaspoons garam masala
  • 2 tablespoons olive oil
  • 3 tablespoons ground almonds
  • 2 grated garlic cloves
  • 2 cm piece of grated ginger
https://www.instagram.com/p/BypTjESlHfH/?fbclid=IwAR3NQhtsfbAFHAeCUr4YGd6Nt80CLr9KMR9GI11yRFBDrqy-AAdCBvrnPz0

Instructions:

  1. Get a saucepan and add the oil. Include the onion and cook it for 5 minutes with a lid. Once it becomes soft, you can combine the onion with the chicken.
  2. Continue cooking for 5 more minutes while also mixing several times. When the chicken has a light brown color, add the garlic, garam masala, grated ginger, and turmeric.
  3. Lower the heat and cook for 2 minutes.
  4. Pour 3/4 of the coconut milk and wait for the mixture to start boiling. Once it does, reduce the heat and let it simmer for 10 minutes.
  5. To finish off, include the coriander and ground almonds. Cook for 1 minute and your chicken korma is done.
https://www.instagram.com/p/Bx4WSYMlFD7/?fbclid=IwAR1bwSCzebddOfdZJ8FqfjiKHzWadPNkuHxvX_OmmRmyuIkOEhxQxbMIIH8

The post Chicken Korma is a Great Dinner Idea appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> This Is The Only Vegan Manicotti Recipe You Need https://mydailymagazine.com/this-is-the-only-vegan-manicotti-recipe-you-need/ Wed, 03 Jul 2019 12:11:17 +0000 https://mydailymagazine.com/?p=24455 The vegan manicotti dish is done in 40 minutes and meant for 4 servings. It’s such a great choice for everyone who adores pasta. Ingredients: 8 manicotti shells 1/2 cup onions 1 15-oz tomato sauce 2 teaspoons garlic powder 1 batch vegan ricotta 1/2 cup spinach 1 batch vegan parmesan cheese 4 cloves garlic 1 […]

The post This Is The Only Vegan Manicotti Recipe You Need appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> The vegan manicotti dish is done in 40 minutes and meant for 4 servings. It’s such a great choice for everyone who adores pasta.

https://www.instagram.com/p/Buzolp6Fi61/?fbclid=IwAR1f_V-HaGcUh4NzW78N7GtoKytvHGMn1ujHhbVu3JF2usCNHRw9msVoMQ8

Ingredients:

  • 8 manicotti shells
  • 1/2 cup onions
  • 1 15-oz tomato sauce
  • 2 teaspoons garlic powder
  • 1 batch vegan ricotta
  • 1/2 cup spinach
  • 1 batch vegan parmesan cheese
  • 4 cloves garlic
  • 1 cup chopped mushrooms
  • salt
  • pepper

Instructions:

  1. Start by cooking the onions and garlic with a little oil for 3 minutes.
  2. Add the mushrooms and continue cooking for two more minutes.
  3. In the meantime, you can prepare the manicotti shells according to the instructions on the packaging.
  4. Add the spinach to the mushroom mix and remove the pan from the heat.
  5. Include one half of the vegan Parmesan and ricotta.
  6. Add pepper and salt to your taste.
  7. Set the oven to 415 F degrees and prepare a casserole dish.
  8. You can now start layering the vegan manicotti.
  9. Add tomato sauce on the bottom, then fill up the shells with the mushroom mix. Place them on top of the tomato sauce.
  10. Top it off with the rest of the tomato sauce, then add the other half of the Parmesan.
  11. Leave the casserole dish in the oven for half an hour.
https://www.instagram.com/p/By8tEbghMfl/?fbclid=IwAR2pBriywcFNOA3y1BR34-BwlBDzSE_d3Afm9TEmXJVLXTv5JAIqMeOMA7g

The post This Is The Only Vegan Manicotti Recipe You Need appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These Cornish Pasties Are Mouth-Watering https://mydailymagazine.com/these-cornish-pasties-are-mouth-watering/ Thu, 27 Jun 2019 15:50:10 +0000 https://mydailymagazine.com/?p=24133 If you love baking, it’s officially time that you tried this traditional Cornish pasty recipe. Filled with beef and delicious vegetables, it’s the perfect way to mix it up in the kitchen. Ingredients: Pasty 2 teaspoons baking powder 2 egg yolks 450 grams plain flour 1 teaspoon salt 125 milliliter cold water 125 grams unsalted […]

The post These Cornish Pasties Are Mouth-Watering appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> If you love baking, it’s officially time that you tried this traditional Cornish pasty recipe. Filled with beef and delicious vegetables, it’s the perfect way to mix it up in the kitchen.

https://www.instagram.com/p/Biy77B-nrkz/?fbclid=IwAR297m3xI5UkMms8yfYDLu7ElffIk3HJT8NNlOPBRfKNHIcz5ZDdBMupVTk

Ingredients:

Pasty

  • 2 teaspoons baking powder
  • 2 egg yolks
  • 450 grams plain flour
  • 1 teaspoon salt
  • 125 milliliter cold water
  • 125 grams unsalted butter.

Filling

  • 1 beaten egg
  • 150 grams finely dived swede
  • 40 grams butter
  • 450 grams finely diced potato
  • 300 grams finely chopped beef skirt
  • 150 grams finely chopped onion
  • salt and pepper to taste

Instructions:

  1. Start by preparing the pastry. Mix the salt, baking powder, egg yolks, flour, and butter in a blender or food processor.
  2. Blend until you get a mixture that looks like crumbs. Start pouring water slowly and you will get the pastry.
  3. Once you’re done, leave it in the fridge for one hour.
  4. Set the oven to 180 C degrees.
  5. Separate the pastry into 6 parts and make discs of each one.
  6. Add salt and black pepper to the onions, swede, and potato.
  7. Mix the beef with salt, pepper, and flour.
  8. You can now start filling the pastry with these two mixtures.
  9. Close the discs in half and add butter on top.
  10. Use the egg to cover the edges with a brush.
https://www.instagram.com/p/BxhJxHWAUao/?fbclid=IwAR0cD8U4nomT6K7I81fM_SAea4KAMdlhvb0tqekHapdrxUqNlWJ0FZsZ24Y

The post These Cornish Pasties Are Mouth-Watering appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These Are the Best Fish Cakes You’ve Ever Tried https://mydailymagazine.com/these-are-the-best-fish-cakes-youve-ever-tried/ Sun, 16 Jun 2019 14:39:05 +0000 https://mydailymagazine.com/?p=23412 Making fish cakes is super easy and they make an awesome dish for lunch or dinner. We have found the simplest and tastiest recipe for you! The total cooking time is 20 minutes and delivers 12 cakes. Add some salad on the side and enjoy your new favorite meal. Ingredients: 450 g can smoked fish […]

The post These Are the Best Fish Cakes You’ve Ever Tried appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Making fish cakes is super easy and they make an awesome dish for lunch or dinner. We have found the simplest and tastiest recipe for you!

The total cooking time is 20 minutes and delivers 12 cakes. Add some salad on the side and enjoy your new favorite meal.

https://www.instagram.com/p/Bw1QsdjhEJ7/?fbclid=IwAR1zSByZQZozKvdew7VEyCbjSaCIJUwIxvX01zIVK7a8nMXY7kIC2aHxwhw

Ingredients:

  • 450 g can smoked fish
  • 1 egg
  • 500 g potatoes, peeled and chopped
  • 1 cup breadcrumbs
  • 4 finely chopped spring onions
  • 2 teaspoons margarine
  • 2 tablespoons milk
  • 1 finely chopped capsicum
  • pinch black pepper
  • oil
https://www.instagram.com/p/BwNDw76hjgG/?fbclid=IwAR3H3UAQ6LZvM5urMpLQaYAvx0ZFd-3e06I-XbOlGVXohdvHZre5rl0Bk0I

Instructions:

  1. Start by putting the potatoes in a pot with water. Once they’re cooked, remove them, peel and mash them.
  2. Add in the margarine and mix very well.
  3. Include the fish, capsicum, and the spring onions.
  4. Add pepper to the mixture.
  5. Form 12 fish patties.
  6. Combine the milk and the eggs in a bowl.
  7. Pour the breadcrumbs on a plate next to the bowl.
  8. First, put the patties in the egg mix, then in the breadcrumbs.
  9. Prepare a pan with oil, and start cooking the patties. You will need 2 to 3 minutes per side.
https://www.instagram.com/p/BwmkE6Ilujw/?fbclid=IwAR3pzSDas4cNVS4mpFg0UNtnDWd8emeZHjqcpkDNKgCuTQTHZ3nI5yY2vaU

The post These Are the Best Fish Cakes You’ve Ever Tried appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> ersion="1.0" encoding="UTF-8"?> Archives food recipes - My Daily Magazine - Art, Design, DIY, Fashion and Beauty ! MyDailyMagazine.com Mon, 21 Nov 2022 08:25:40 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 4 Foods You Need to Cook in Your Air Fryer https://mydailymagazine.com/4-foods-you-need-to-cook-in-your-air-fryer/ Wed, 23 Nov 2022 08:54:00 +0000 https://mydailymagazine.com/?p=61061 Air fryers are having a moment, and more and more people are getting in on the trend. It’s no longer about making the simple foods you normally make in the oven—people are getting inventive and these dishes will help you to start making more interesting meals. Here are four foods you need to cook in […]

The post 4 Foods You Need to Cook in Your Air Fryer appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Air fryers are having a moment, and more and more people are getting in on the trend. It’s no longer about making the simple foods you normally make in the oven—people are getting inventive and these dishes will help you to start making more interesting meals. Here are four foods you need to cook in your air fryer.

Brussel Sprouts

As Thanksgiving is around the corner, there are so many recipes for Brussel Sprouts and those made in the air fryer are extra special. You can add bread crumbs, balsamic vinegar, parmesan, olive oil, garlic, and rosemary. There are so many flavors to try that you will be spoilt for choice.

Pasta

Yes pasta, this trend turns pasta into chips by putting them in the air fryer. You can add anything to them to spice up the flavor, herbs, spices, and some cheese, and they will make a great addition to dips and salsas.

Stuffed Sweet Potatoes

Just like you would make them in an oven, you can now make these delicious sides with any stuffing you want. Add some bacon, cheese, sauces, or vegetables of your choice. You need to bake them in the air fryer until they are tender, then cut them in half lengthways, scoop out the middles, and add them to a bowl with whatever fillings you desire. Then put them back in the air fryer to cook!

Air Fried Meatballs

There are so many ways to make meatballs—you can put them on the stove or in the oven, and now you can put them in your air fryer and make them even tastier. You can make them from beef, chicken, turkey, or pork and add some sweet and sour, sweet and spicy, or spicy sauces. Whatever way you enjoy your meatballs, there is a recipe out there for you!

The post 4 Foods You Need to Cook in Your Air Fryer appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Cooking Got a Lot Easier with Dana Shultz https://mydailymagazine.com/cooking-got-a-lot-easier-with-dana-shultz/ Fri, 18 Jun 2021 18:51:00 +0000 https://mydailymagazine.com/?p=58951 The past year has seen most of us spending more time indoors, and more specifically—in the kitchen. But cooking can be a daunting task, and some recipes out there are quite labor-intensive. Luckily for us, there are those who offer a helping hand when it comes to working our way through the kitchen. Recipe developer, food stylist, […]

The post Cooking Got a Lot Easier with Dana Shultz appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> The past year has seen most of us spending more time indoors, and more specifically—in the kitchen. But cooking can be a daunting task, and some recipes out there are quite labor-intensive. Luckily for us, there are those who offer a helping hand when it comes to working our way through the kitchen.

Recipe developer, food stylist, and cookbook author Dana Shultz is one of those guardian angels. The mastermind behind the successful food blog-turned viral Instagram page, Minimalist Baker, her goal is to make cooking a lot more easier and approachable.

“All eaters are welcome,” reads her website’s caption, as she invites the most novices of cooks to take a (tiny) leap of faith. The idea is simple: Shultz shares recipes that require 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare. The meals vary (from savory to sweet) and most are plant-based. Shultz also shies away from fancy/expensive ingredients.

“Minimalist Baker was born out of a desire to make simple cooking available to the everyday cook—like me,” explained the recipe developer in an interview with Portland Monthly. “I would go and look at recipes on blogs and was generally evaluating whether or not I’d make the recipes based on how much time, equipment, and number of ingredients they required. I wanted simple, and it wasn’t there.”

Shultz’s intuition—that there’s a market for simple recipes—proved correct, and these days her fanbase on Instagram alone is staggering (some 2 million followers to date, and counting!).

“Our plans include continuing to perfect and improve what we already do on Minimalist Baker, which is to provide simple, plant-based recipes that are mind-blowingly delicious,” says Shultz. “If we can keep doing that, I think there will always be a place for us in the internet world and beyond.”

Get cooking! You have no excuse!

The post Cooking Got a Lot Easier with Dana Shultz appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> This Creamy Carrot Soup Will Keep You Warm https://mydailymagazine.com/creamy-carrot-soup-will-keep-you-warm/ Wed, 11 Dec 2019 18:42:01 +0000 https://mydailymagazine.com/?p=29163 There’s nothing better than a warm carrot soup during chilly days in fall. It’s made with great ingredients, it’s healthy, and it’s very simple. The whole process takes around 40 minutes and the recipe is meant for 4 servings. Don’t forget to get a blender or a food processor before you start cooking. Ingredients: 2 […]

The post This Creamy Carrot Soup Will Keep You Warm appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> There’s nothing better than a warm carrot soup during chilly days in fall. It’s made with great ingredients, it’s healthy, and it’s very simple. The whole process takes around 40 minutes and the recipe is meant for 4 servings. Don’t forget to get a blender or a food processor before you start cooking.

https://www.instagram.com/p/BrD4dlBAXpC/?fbclid=IwAR2fx0ibPvkLaMSjUkDH4zfinzuqqsorJ9aBomkfH8Qe9K0qBZkV-NGwlzA

Ingredients:

  • 2 lb peeled and chopped carrots
  • 1/2 teaspoon paprika
  • 1 rib sliced celery
  • 1 diced small onion
  • 1/4 teaspoon black pepper
  • 3 cups low sodium chicken broth
  • 2 teaspoons minced garlic
  • 1/3 cup heavy cream
  • 1 1/2 teaspoon salt
  • 1 tablespoon oil
  • 1 1/2 teaspoon minced ginger
https://www.instagram.com/p/B1BCjpuFt-X/?fbclid=IwAR2IKqor1NXrCRaW-CQ-z6QHPxtl4lrWcyubQlTz3wNLo3ySalXczktLPWw

Instructions:

  1. Cook the oil, carrots, celery, and onions together in a pot. Set the heat to medium-high.
  2. When you see that the onion has a golden brown color you can include the paprika, salt, pepper, ginger, and garlic.
  3. Continue cooking for 1 more minute.
  4. Now you can pour the chicken broth and wait for the mixture to start simmering. Once it does, lower the heat to medium.
  5. Add a lid to the pot and leave it to simmer for 15 to 20 minutes.
  6. When the time is up and carrots are soft transfer the whole carrot soup in a blender.
  7. Blend until you get a creamy consistency. Enjoy the warm soup right away.
https://www.instagram.com/p/BwufffhAQh6/?fbclid=IwAR00RpgEATHSDWCr1bHLNe8ajD4XGNXUHePtQk8lvFaMeMr-DArEiNzxgso

The post This Creamy Carrot Soup Will Keep You Warm appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These are the Nutella Twists of Your Dreams https://mydailymagazine.com/these-are-the-nutella-twists-of-your-dreams/ Tue, 10 Sep 2019 10:51:53 +0000 https://mydailymagazine.com/?p=28481 Nutella twists are here to make your day so much better! Check out the recipe below. Ingredients: 3/4 cup Nutella 3 cups all-purpose flour 1/4 cup granulated sugar 3/4 cup milk 1 package active dry yeast 1/4 cup chopped hazelnuts 1/8 teaspoon salt 4 tablespoons cubed butter powdered sugar 2 egg yolks Instructions: Combine the […]

The post These are the Nutella Twists of Your Dreams appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Nutella twists are here to make your day so much better! Check out the recipe below.

Ingredients:

  • 3/4 cup Nutella
  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 3/4 cup milk
  • 1 package active dry yeast
  • 1/4 cup chopped hazelnuts
  • 1/8 teaspoon salt
  • 4 tablespoons cubed butter
  • powdered sugar
  • 2 egg yolks
https://www.instagram.com/p/BSiQtJYg933/?fbclid=IwAR34V0BpGdte_FzZHcIvUGbgWQMeoN_PmIImJHvm8ZqFlgFq_na60QR_vLY

Instructions:

  1. Combine the butter and milk and place them in the microwave for one minute. Wait for the butter to melt completely.
  2. Mix the milk with 1 tablespoon sugar and yeast. Leave the mixture in a bowl covered with a towel for 5 minutes.
  3. Add the rest of the sugar, egg yolks, and salt. Next, pour in 2 1/2 cups flour and stir all the ingredients together. Add a dough attachment to your mixer and start mixing. Include the remaining 1/2 cup flour and continue mixing for 5 more minutes.
  4. Cover the dough with a towel and leave it for an hour. In the meantime set the oven to 375 F degrees and grab a muffin tin.
  5. Divide the dough into two halves. Make a 14×10 inch rectangle from the first half.
  6. Place the Nutella in the microwave for 20 seconds and add it over the dough. Top it off with hazelnuts.
  7. Place the second dough on top of the first one and seal the edges. Grab a knife to cut 12 14-inch strips.
  8. Place the strips in the muffin tin while also twisting them.
  9. Get the two egg whites and mix them with 1 tablespoon water. Use the mixture to go over the Nutella twists.
  10. Bake for 14 to 16 minutes, then add powdered sugar on top.
https://www.instagram.com/p/BmCq5CYAN-k/?fbclid=IwAR1090JI1KRsU2L5VHrl2F4CrthKnAIEWWrelGOGG_1nlixtInp3Wxln68Q

The post These are the Nutella Twists of Your Dreams appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Chicken Korma is a Great Dinner Idea https://mydailymagazine.com/chicken-korma-is-a-great-dinner-idea/ Sun, 07 Jul 2019 07:03:17 +0000 https://mydailymagazine.com/?p=24450 Even if you are not a big fan of Indian food, you simply can’t pass on a good chicken korma. With this recipe, you’ll have it done in less than half an hour. It includes all the essential and important ingredients that will give that traditional taste. Ingredients: 750 g skinless chicken breast cut into […]

The post Chicken Korma is a Great Dinner Idea appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Even if you are not a big fan of Indian food, you simply can’t pass on a good chicken korma. With this recipe, you’ll have it done in less than half an hour. It includes all the essential and important ingredients that will give that traditional taste.

https://www.instagram.com/p/Bp_rGlyh7wm/?fbclid=IwAR2Yylk4WHshWYAJ9UjxnKVzekRXgQDz7Kxf40svYopLpclVxshg6Ppjfcc

Ingredients:

  • 750 g skinless chicken breast cut into small pieces
  • 400 ml coconut milk
  • 1 sliced onion
  • 1 tablespoon chopped coriander
  • 1 teaspoon turmeric
  • 2 teaspoons garam masala
  • 2 tablespoons olive oil
  • 3 tablespoons ground almonds
  • 2 grated garlic cloves
  • 2 cm piece of grated ginger
https://www.instagram.com/p/BypTjESlHfH/?fbclid=IwAR3NQhtsfbAFHAeCUr4YGd6Nt80CLr9KMR9GI11yRFBDrqy-AAdCBvrnPz0

Instructions:

  1. Get a saucepan and add the oil. Include the onion and cook it for 5 minutes with a lid. Once it becomes soft, you can combine the onion with the chicken.
  2. Continue cooking for 5 more minutes while also mixing several times. When the chicken has a light brown color, add the garlic, garam masala, grated ginger, and turmeric.
  3. Lower the heat and cook for 2 minutes.
  4. Pour 3/4 of the coconut milk and wait for the mixture to start boiling. Once it does, reduce the heat and let it simmer for 10 minutes.
  5. To finish off, include the coriander and ground almonds. Cook for 1 minute and your chicken korma is done.
https://www.instagram.com/p/Bx4WSYMlFD7/?fbclid=IwAR1bwSCzebddOfdZJ8FqfjiKHzWadPNkuHxvX_OmmRmyuIkOEhxQxbMIIH8

The post Chicken Korma is a Great Dinner Idea appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> This Is The Only Vegan Manicotti Recipe You Need https://mydailymagazine.com/this-is-the-only-vegan-manicotti-recipe-you-need/ Wed, 03 Jul 2019 12:11:17 +0000 https://mydailymagazine.com/?p=24455 The vegan manicotti dish is done in 40 minutes and meant for 4 servings. It’s such a great choice for everyone who adores pasta. Ingredients: 8 manicotti shells 1/2 cup onions 1 15-oz tomato sauce 2 teaspoons garlic powder 1 batch vegan ricotta 1/2 cup spinach 1 batch vegan parmesan cheese 4 cloves garlic 1 […]

The post This Is The Only Vegan Manicotti Recipe You Need appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> The vegan manicotti dish is done in 40 minutes and meant for 4 servings. It’s such a great choice for everyone who adores pasta.

https://www.instagram.com/p/Buzolp6Fi61/?fbclid=IwAR1f_V-HaGcUh4NzW78N7GtoKytvHGMn1ujHhbVu3JF2usCNHRw9msVoMQ8

Ingredients:

  • 8 manicotti shells
  • 1/2 cup onions
  • 1 15-oz tomato sauce
  • 2 teaspoons garlic powder
  • 1 batch vegan ricotta
  • 1/2 cup spinach
  • 1 batch vegan parmesan cheese
  • 4 cloves garlic
  • 1 cup chopped mushrooms
  • salt
  • pepper

Instructions:

  1. Start by cooking the onions and garlic with a little oil for 3 minutes.
  2. Add the mushrooms and continue cooking for two more minutes.
  3. In the meantime, you can prepare the manicotti shells according to the instructions on the packaging.
  4. Add the spinach to the mushroom mix and remove the pan from the heat.
  5. Include one half of the vegan Parmesan and ricotta.
  6. Add pepper and salt to your taste.
  7. Set the oven to 415 F degrees and prepare a casserole dish.
  8. You can now start layering the vegan manicotti.
  9. Add tomato sauce on the bottom, then fill up the shells with the mushroom mix. Place them on top of the tomato sauce.
  10. Top it off with the rest of the tomato sauce, then add the other half of the Parmesan.
  11. Leave the casserole dish in the oven for half an hour.
https://www.instagram.com/p/By8tEbghMfl/?fbclid=IwAR2pBriywcFNOA3y1BR34-BwlBDzSE_d3Afm9TEmXJVLXTv5JAIqMeOMA7g

The post This Is The Only Vegan Manicotti Recipe You Need appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These Cornish Pasties Are Mouth-Watering https://mydailymagazine.com/these-cornish-pasties-are-mouth-watering/ Thu, 27 Jun 2019 15:50:10 +0000 https://mydailymagazine.com/?p=24133 If you love baking, it’s officially time that you tried this traditional Cornish pasty recipe. Filled with beef and delicious vegetables, it’s the perfect way to mix it up in the kitchen. Ingredients: Pasty 2 teaspoons baking powder 2 egg yolks 450 grams plain flour 1 teaspoon salt 125 milliliter cold water 125 grams unsalted […]

The post These Cornish Pasties Are Mouth-Watering appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> If you love baking, it’s officially time that you tried this traditional Cornish pasty recipe. Filled with beef and delicious vegetables, it’s the perfect way to mix it up in the kitchen.

https://www.instagram.com/p/Biy77B-nrkz/?fbclid=IwAR297m3xI5UkMms8yfYDLu7ElffIk3HJT8NNlOPBRfKNHIcz5ZDdBMupVTk

Ingredients:

Pasty

  • 2 teaspoons baking powder
  • 2 egg yolks
  • 450 grams plain flour
  • 1 teaspoon salt
  • 125 milliliter cold water
  • 125 grams unsalted butter.

Filling

  • 1 beaten egg
  • 150 grams finely dived swede
  • 40 grams butter
  • 450 grams finely diced potato
  • 300 grams finely chopped beef skirt
  • 150 grams finely chopped onion
  • salt and pepper to taste

Instructions:

  1. Start by preparing the pastry. Mix the salt, baking powder, egg yolks, flour, and butter in a blender or food processor.
  2. Blend until you get a mixture that looks like crumbs. Start pouring water slowly and you will get the pastry.
  3. Once you’re done, leave it in the fridge for one hour.
  4. Set the oven to 180 C degrees.
  5. Separate the pastry into 6 parts and make discs of each one.
  6. Add salt and black pepper to the onions, swede, and potato.
  7. Mix the beef with salt, pepper, and flour.
  8. You can now start filling the pastry with these two mixtures.
  9. Close the discs in half and add butter on top.
  10. Use the egg to cover the edges with a brush.
https://www.instagram.com/p/BxhJxHWAUao/?fbclid=IwAR0cD8U4nomT6K7I81fM_SAea4KAMdlhvb0tqekHapdrxUqNlWJ0FZsZ24Y

The post These Cornish Pasties Are Mouth-Watering appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> These Are the Best Fish Cakes You’ve Ever Tried https://mydailymagazine.com/these-are-the-best-fish-cakes-youve-ever-tried/ Sun, 16 Jun 2019 14:39:05 +0000 https://mydailymagazine.com/?p=23412 Making fish cakes is super easy and they make an awesome dish for lunch or dinner. We have found the simplest and tastiest recipe for you! The total cooking time is 20 minutes and delivers 12 cakes. Add some salad on the side and enjoy your new favorite meal. Ingredients: 450 g can smoked fish […]

The post These Are the Best Fish Cakes You’ve Ever Tried appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]> Making fish cakes is super easy and they make an awesome dish for lunch or dinner. We have found the simplest and tastiest recipe for you!

The total cooking time is 20 minutes and delivers 12 cakes. Add some salad on the side and enjoy your new favorite meal.

https://www.instagram.com/p/Bw1QsdjhEJ7/?fbclid=IwAR1zSByZQZozKvdew7VEyCbjSaCIJUwIxvX01zIVK7a8nMXY7kIC2aHxwhw

Ingredients:

  • 450 g can smoked fish
  • 1 egg
  • 500 g potatoes, peeled and chopped
  • 1 cup breadcrumbs
  • 4 finely chopped spring onions
  • 2 teaspoons margarine
  • 2 tablespoons milk
  • 1 finely chopped capsicum
  • pinch black pepper
  • oil
https://www.instagram.com/p/BwNDw76hjgG/?fbclid=IwAR3H3UAQ6LZvM5urMpLQaYAvx0ZFd-3e06I-XbOlGVXohdvHZre5rl0Bk0I

Instructions:

  1. Start by putting the potatoes in a pot with water. Once they’re cooked, remove them, peel and mash them.
  2. Add in the margarine and mix very well.
  3. Include the fish, capsicum, and the spring onions.
  4. Add pepper to the mixture.
  5. Form 12 fish patties.
  6. Combine the milk and the eggs in a bowl.
  7. Pour the breadcrumbs on a plate next to the bowl.
  8. First, put the patties in the egg mix, then in the breadcrumbs.
  9. Prepare a pan with oil, and start cooking the patties. You will need 2 to 3 minutes per side.
https://www.instagram.com/p/BwmkE6Ilujw/?fbclid=IwAR3pzSDas4cNVS4mpFg0UNtnDWd8emeZHjqcpkDNKgCuTQTHZ3nI5yY2vaU

The post These Are the Best Fish Cakes You’ve Ever Tried appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]>