Rolled oats are an amazing product; cost-effective, high in protein and magnesium, and easy to work with. The downside is that most people only use it to make breakfast oatmeal when there’s so much more to do with oats! Try these recipes and tricks to make the most out of your oats.
Face Mask
Oatmeal is a humectant, which means it helps contain moisture. This is the reason why oats make such a fabulous face mask! To make this hydrating face mask, blend the oats into a powder, combine with honey and water, and you’re ready to have refreshed skin!
Two Ingredient Oatmeal Bars
Making oatmeal bars is a great way to make an on-the-go breakfast that isn’t full of sugar. All you need is a mashed up ripe banana and oats! Combine until a dough forms, shape it onto a cookie sheet, and bake! A great addition to this recipe is cinnamon, which pays homage to regular breakfast oatmeal while also boosting your metabolism first thing in the morning!
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Oat Flour
Gluten-free cooking can sometimes be a pain and expensive. But, a way to keep your gluten-free loved ones happy is to make your own oat flour! Simply blend rolled oats and you have flour ready for cookies and more!
