Tag: food history

You might have heard of thousand island dressing, or maybe even put it onto a Reuben or turkey sandwich. But, what is it really and what does it have to do with any island? The history behind the name of the dressing is that it was actually made in...
Celery is a fibrous, watery stalk that is crucial for any good soup base and can also be a snack if you want something light and nutritious. But did you know that in the Victorian era, celery was a huge sign of wealth? Even though it might sound crazy...

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