More and more people are looking to eat more vegetables and less meat. All around the world restaurants are opening that are upscale but still focused on produce rather than meat. Whether you are a vegan or vegetarian or not, these restaurants are highly regarded and all have Michelin stars.
L’Arpège
One of the most famous chefs in Paris Alain Passard first opened L’Arpège as a restaurant that served meat. But, eventually, Passard decided to change the menu entirely and let go of his three Michelin stars to start L’Arpège as something completely produce focused. Now his restaurant has gained back all three stars for their purely vegetarian menu.
Jaan
Although this restaurant is in Singapore, the chef de cuisine Kirk Westaway derives the menu from his British roots and prepares modern British fair. The menu is completely vegetarian and has earned the restaurant a Michelin star. The menu is changed every few months to accommodate the local produce that is available.
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Tamarind
This one Michelin star restaurant in London is the first Indian restaurant to ever achieve a Michelin star. Although the restaurant isn’t completely vegetarian, there is an entire menu devoted to vegetarian dishes that are all deeply authentic.
