Li Ziqi was born in the 90s in the mountains of Sichuan in China. Her cooking style is unique since it reveals the simplistic cooking lifestyle in China.
She uses the ancient Chinese approach in her cuisine and follows the belief of Tao and the unison of man and nature. Her success skyrocketed when she appeared on Weibo (Chinese version of Twitter) and she quickly gained popularity for her attention to detail when it comes to food.
Scavenging for Harvest
Li enjoys starting her day off by foraging for mushrooms and other vegetable varieties on her farm. Imagine how peaceful it must be in her lush garden! We can almost hear the birds chirping in the distance.
Well Versed in Preparation
What we love about her videos is that they promote a sense of calm in her food preparation. She exhibits no feelings of rushing or hesitation – in fact, she seems confident in every gesture. She’s a total pro at what she does and it’s seen through how she slowly washes the food.
Presentation
The final product which she laboriously prepared for looks impeccable. You can tell it was made with love and great care – to eat her food must be a great honor.
