Forget about potato chips, there is a new, much healthier version with your favorite vegetable. This is a super-simple recipe for avocado chips that will change your life, especially if you are obsessed with everything avocado. It will take you less than half an hour to make these tasty snacks. Plus, the recipe is perfect for a healthy diet regimen.
Ingredients:
For the avocado chips you need 1/2 teaspoon garlic powder, 1 large ripe avocado, 1 teaspoon lemon juice, 3/4 c freshly grated Parmesan cheese, kosher salt, 1/2 teaspoon Italian seasoning, and freshly ground black pepper.
Instructions:
The first thing you need to do is set the oven to 325 F degrees. Prepare a baking sheet with paper or cooking spray. Grab a bowl and add the avocado in it. Use a fork to mash it, that’s the reason why you need a ripe avocado. When you’re done, add the garlic powder, Parmesan cheese, Italian seasoning, and lemon juice. Add pepper and salt to your taste.
Mix all the ingredients well and you can start baking the avocado chips. Get a spoon and you will need one scoop for one serving. Create a flat shape and bake the chips for 15 to 18 minutes. Serve them with your favorite side.
