The post Make Brunch Even Better With These French Toast Tips appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.
]]>While pullman bread, which is also referred to as sandwich loaf or pan bread, is a classic for French toast, for more richness, use challah or brioche. Remember that dryer bread will soak up the egg more, so old bread is best.
Ideally, your bread should be no thinner than half an inch. Thicker bread soaks up the egg and milk mixture better, so you’re better cutting your own bread than using pre-sliced loaves.
This mixture is what makes your French toast creamy, so you need to get it right. Use about a quarter cup of milk and one egg per two-slice-serving. Also, it will taste better if you use whole-fat dairy milk.
In addition to milk and eggs, the batter should have a pinch of cinnamon and a bit of vanilla extract. You can also add a bit of sugar or a dash of liqueur.
Make sure you’re using real maple syrup if you’re adding maple syrup on top. Also get creative with toppings by adding ricotta, jam, nut butter, honey, chocolate chips, yogurt, Nutella, chocolate sauce, caramel, nuts, or fresh fruit.
The post Make Brunch Even Better With These French Toast Tips appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.
]]>The post Make Brunch Even Better With These French Toast Tips appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.
]]>While pullman bread, which is also referred to as sandwich loaf or pan bread, is a classic for French toast, for more richness, use challah or brioche. Remember that dryer bread will soak up the egg more, so old bread is best.
Ideally, your bread should be no thinner than half an inch. Thicker bread soaks up the egg and milk mixture better, so you’re better cutting your own bread than using pre-sliced loaves.
This mixture is what makes your French toast creamy, so you need to get it right. Use about a quarter cup of milk and one egg per two-slice-serving. Also, it will taste better if you use whole-fat dairy milk.
In addition to milk and eggs, the batter should have a pinch of cinnamon and a bit of vanilla extract. You can also add a bit of sugar or a dash of liqueur.
Make sure you’re using real maple syrup if you’re adding maple syrup on top. Also get creative with toppings by adding ricotta, jam, nut butter, honey, chocolate chips, yogurt, Nutella, chocolate sauce, caramel, nuts, or fresh fruit.
The post Make Brunch Even Better With These French Toast Tips appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.
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