Archives Homemade Chocolate Ice Cream - My Daily Magazine - Art, Design, DIY, Fashion and Beauty ! MyDailyMagazine.com Sun, 04 Aug 2019 08:23:36 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 Easy Recipe For Homemade Chocolate Ice Cream https://mydailymagazine.com/easy-recipe-for-homemade-chocolate-ice-cream/ Sun, 04 Aug 2019 15:53:35 +0000 https://mydailymagazine.com/?p=26436 Summer days can’t be complete without our favorite summer dessert that helps us stay cool – that’s right, we’re talking about ice cream. It gets even better when we tell you that you can make a delicious chocolate ice cream all by yourself, using only five ingredients. Melissa Stadler from Modern Honey shared this recipe […]

The post Easy Recipe For Homemade Chocolate Ice Cream appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

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Summer days can’t be complete without our favorite summer dessert that helps us stay cool – that’s right, we’re talking about ice cream. It gets even better when we tell you that you can make a delicious chocolate ice cream all by yourself, using only five ingredients.

Melissa Stadler from Modern Honey shared this recipe for a super creamy and smooth homemade ice cream you should definitely try this summer.

Ingredients

  • 7 ounces 50% – 70% Dark Chocolate finely chopped (1 cup)
  • 2 cups Heavy Cream
  • 1 cup Whole Milk
  • 3/4 cup + 2 Tablespoons Sugar
  • 2 teaspoons Vanilla Extract

Instructions

  1. Place the chopped chocolate in a large bowl and set aside.
  2. In a heavy-bottomed saucepan, add heavy cream, whole milk, and sugar and heat over medium-low heat. Whisk often to dissolve the sugar. Before the mixture comes to a boil, remove from heat.
  3. Pour hot cream mixture over chocolate and vigorously whisk until chocolate is completely melted.
  4. Return to medium-low heat for 2 minutes, whisking constantly.
  5. Pour mixture into a bowl and place in refrigerator for at least 1-2 hours, until completely chilled.
  6. Once the mixture is completely cold, stir in vanilla.
  7. Pour into ice cream maker and mix according to manufacturer’s instructions. To harden ice cream so it is scoopable, transfer ice cream to a freezer-proof container. Cover tightly and freeze until ice cream is firm, at least 4 hours or overnight.

The post Easy Recipe For Homemade Chocolate Ice Cream appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

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ersion="1.0" encoding="UTF-8"?> Archives Homemade Chocolate Ice Cream - My Daily Magazine - Art, Design, DIY, Fashion and Beauty ! MyDailyMagazine.com Sun, 04 Aug 2019 08:23:36 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 Easy Recipe For Homemade Chocolate Ice Cream https://mydailymagazine.com/easy-recipe-for-homemade-chocolate-ice-cream/ Sun, 04 Aug 2019 15:53:35 +0000 https://mydailymagazine.com/?p=26436 Summer days can’t be complete without our favorite summer dessert that helps us stay cool – that’s right, we’re talking about ice cream. It gets even better when we tell you that you can make a delicious chocolate ice cream all by yourself, using only five ingredients. Melissa Stadler from Modern Honey shared this recipe […]

The post Easy Recipe For Homemade Chocolate Ice Cream appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

]]>
Summer days can’t be complete without our favorite summer dessert that helps us stay cool – that’s right, we’re talking about ice cream. It gets even better when we tell you that you can make a delicious chocolate ice cream all by yourself, using only five ingredients.

Melissa Stadler from Modern Honey shared this recipe for a super creamy and smooth homemade ice cream you should definitely try this summer.

Ingredients

  • 7 ounces 50% – 70% Dark Chocolate finely chopped (1 cup)
  • 2 cups Heavy Cream
  • 1 cup Whole Milk
  • 3/4 cup + 2 Tablespoons Sugar
  • 2 teaspoons Vanilla Extract

Instructions

  1. Place the chopped chocolate in a large bowl and set aside.
  2. In a heavy-bottomed saucepan, add heavy cream, whole milk, and sugar and heat over medium-low heat. Whisk often to dissolve the sugar. Before the mixture comes to a boil, remove from heat.
  3. Pour hot cream mixture over chocolate and vigorously whisk until chocolate is completely melted.
  4. Return to medium-low heat for 2 minutes, whisking constantly.
  5. Pour mixture into a bowl and place in refrigerator for at least 1-2 hours, until completely chilled.
  6. Once the mixture is completely cold, stir in vanilla.
  7. Pour into ice cream maker and mix according to manufacturer’s instructions. To harden ice cream so it is scoopable, transfer ice cream to a freezer-proof container. Cover tightly and freeze until ice cream is firm, at least 4 hours or overnight.

The post Easy Recipe For Homemade Chocolate Ice Cream appeared first on My Daily Magazine - Art, Design, DIY, Fashion and Beauty !.

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